Plant Based Brunch Class By Dr. Dawn Siglain: Wellness Matters

Plant Based Brunch Class By Dr. Dawn Siglain: Wellness Matters

Cooking with Christina at Dr. Dawn’s Plant-based Kitchen: Root Vegetable Hash Browns with Cashew Sour Cream and King Trumpet Mushroom Bacon   ***Beginners Welcome! No Experience Necessary***

Welcome to Cooking with Christina at Dr. Dawn’s Plant-based Kitchen! Join us for a fun and interactive cooking class where you’ll learn how to create delicious plant-based dishes with Chef Christina. Bring a friend and learn how to indulge in a plant-based brunch that is vegan, gluten-free and guilt free!

The meals here are focused on supporting the anti-inflammatory diet, so that food is truly medicine which is full of antioxidants to decrease inflammation. In addition to being vegan, dairy free and gluten free, we also are nightshade free. When it comes to autoimmune disease and some cases of chronic inflammation, nightshade vegetables can cause more harm. So, learn about decreasing inflammation while eating nutrient dense delicious food.

Whether you’re a seasoned chef or just starting out, this event is perfect for anyone looking to expand their culinary skills and learn more about the benefits of a plant-based diet. Don’t miss out on this opportunity to cook, eat, and connect with like-minded individuals. See you there!

Sunday, January 18, 2026
10:30 AM – 12:00 PM

Wellness Matters
168 Main Street
Suite A
Huntington, NY

Cost: $55.20. To Register CLICK HERE